Kantkari (Solanum Xanthocarpum)  ................................................................................................................................

 
Solanum Xanthocarpum, popularly known as Kantkari, Choti Katheri or Kateli in India is a herb belonging to Solanaceae plant family. This herb is found throughout India and widely used in various herbal formulations. Kantkari is one of the dashamul roots (ten roots) in Ayurveda hence is an important herb in Indian Medicine system. The whole herb is useful for the treatment of different diseases and disorders. The stems, roots, flowers, and fruit are used in herbal medicines.

The root is diuretic, expectorant, febrifuge, anodyne and frequently recommended for coughs, dysuria, stone in the bladder, dropsy, asthma, catarrhal fever, pain in the chest, enlargement of the liver and spleen. It also has high concentration of solasodine, a starting material for the manufacture of cortisone and sex hormones. The whole herbis alterative, anthelmintic, aperient, astringent, bitter, digestive, diuretic, expectorant, stomachic and used in the treatment of fevers, coughs, asthma, flatulence, dropsy, heart disease, pain the chest and gonorrhea. Fruits eaten as an anthelmintic and for indigestion.
 

 

 

 

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